Join us on Sunday 27th March and treat Mum this year!

Mothering Sunday Three Course Set Menu


To Start

Roasted red pepper, red onion & tomato soup, basil croutes

Classic prawn cocktail, granary bread

Ardennes pate, blackberry & apple compote, toasted Rye bread

Artichoke, Bingham blue and conference pear tart, smoked tomato chutney


Main Event & Roasts

All roast come with braised red cabbage, mashed garlic swede and carrot,

Seasonal greens, rosemary roasted potatoes, Yorkshire pudding and rich gravy

Roast chicken breast, sage and apricot stuffing & pig in blanket

Roast leg of lamb

Mature Topside of beef

Pan fried red mullet, ratatouille roasted baby potatoes, tomato sauce and basil oil

Chestnut mushroom, butternut squash & thyme pie,

Garlic roasted new potatoes, seasonal green and rich vegetable gravy


Sides £3.50 each

Cauliflower cheese        Pigs in Blankets                  Stuffing


To Finish

Lemon Posset, lavender Meringue and raspberry sorbet

Triple Chocolate brownie, chocolate sauce and Madagascan Vanilla ice cream

Three Cheese board, grapes, celery, chutney and crackers

White chocolate cheesecake, pistachio crumb and pistachio ice cream

Trio of Salcombe Dairy ice cream and sorbets