Menus

PUB CLASSICS

Honey Roasted Ham, Egg & Chips, grilled tomato, chips 16.50 *

Bangers & Mash, Cumberland sausages, creamy mash, seasonal vegetables, onion gravy 16.95

Steak & Ale Pie, creamed potato, seasonal vegetables, red wine gravy 19.50 *

Salmon & Haddock Fish Cake, poached egg, spinach, kale, dill velouté 16.95

Brewers Gold Battered Fish, chunky chips, mushy peas, homemade tartare sauce 17.95 *

Classic Beef Burger, Monterrey jack cheese, bacon, mustard, burger relish, slaw & fries 17.95 *

Thatchers Ploughman’s, black pudding scotch egg, sage & onion sausage roll, local cheddar,

pickle, cured meats, cornichons, warm ciabatta 18.95

* Gluten Free / Gluten Free Adaptable

Light Bites

Available until 5pm

Thatchers Sage & Onion Sausage Roll, piccalilli, pickled onion salad 8.50

Chefs Quiche of the Day, potato salad, mixed leaf garnish 13.25

Salmon & Haddock Fish Cake, poached egg, spinach, kale, dill velouté 12.95

Marinated Feta Salad, olives, sun dried tomato, cucumber, mixed leaf, red wine vinaigrette 13.95 *

Sirloin Steak Sandwich, red onion marmalade, wholegrain mustard mayo, rocket, fries 16.95 *

* Gluten Free / Gluten Free Adaptable

Children

Pasta, tomato sauce 7.50

Classic Cheese Burger & fries 8.95 *

Chicken Goujons, garden peas & fries 8.50 *

Battered Fish Goujons, garden peas & fries 8.50

Desserts 

Sticky toffee pudding, with toffee sauce and vanilla ice cream 7.95

Warm Chocolate Brownie, Chocolate sauce, vanilla ice-cream 7.95 *

Salcombe Dairy Ice Cream *

Vanilla, honeycomb, chocolate, rum & raisin, dairy free vanilla

choose from 1, 2 or 3 scoops. 2.50 per scoop

Salcombe Dairy Sorbet *

lemon or raspberry

choose from 1, 2 or 3 scoops. 2.50 per scoop

* Gluten Free / Gluten Free Adaptable

Desserts

Chefs Cheesecake of the Day 8.95

Lemon Posset, ginger crumb 8.25 *

Rhubarb & Plum Eton Mess 8.25 *

Cherry Bakewell, vanilla ice cream 8.50 (VG)

Spotted Dick, vanilla Crème Anglais 7.95

Warm Chocolate Brownie, chocolate sauce, vanilla ice cream 8.25 *

 

House cheeseboard

A selection of local cheeses, grapes, celery,

cracker selection, apple & date chutney

11.95 *

 

Salcombe Dairy Ice Cream *

Vanilla, honeycomb, chocolate, caramel, rum & raisin, dairy free vanilla

choose from 1, 2 or 3 scoops, per scoop 2.50

Salcombe Dairy Sorbet *

lemon or raspberry

choose from 1, 2 or 3 scoops, per scoop 2.50

 

 

 

* Gluten free / Gluten free adaptable

THE THATCHERS ARMS

SUNDAY MENU

 

STARTERS

Thatchers Black Pudding Scotch Egg, pickled onion salad, wholegrain mustard mayo 10.95

Baked Camembert rustic breads, onion marmalade 15.25 (GFA)

Homemade Soup, freshly baked sourdough 7.25 (VG) (GFA)

Classic Prawn and Crayfish Cocktail, brown bread 10.50 (GFA)

Chicken Liver Parfait, house salad, local chutney, rustic bread 8.50 (GFA)

Sweetcorn Fritters, mixed leaf salad garnish, sweet chilli sauce 8.25 (VG) (GFA) (DF)

 

PUB CLASSICS

Steak & Ale Pie, roast potatoes, seasonal veg, gravy 19.50 (GFA)

Whole Seabass, on a bed of samphire, sugar snap & caper butter sauce, chimichurri potatoes 24.95 (GF)

Honey Roasted Ham, Egg & Chips, grilled tomato 16.50 (GF) (DF)

Classic Cumberland Sausages, creamy mash, seasonal vegetables, onion gravy 16.95

 

 

 

SUNDAY ROAST

All served with a selection of seasonal vegetables, roast potatoes, Yorkshire pudding & Gravy

 

Roast Topside of Beef 20.95 (GFA)

Wine Pairing – Nostros Reserva Pinot Noir Chile (2023)  175ml – 7.20

Roast Pork Loin, crackling 18.95 (GFA)

Wine Pairing – Les Volets Chardonnay France (2023)   175ml – 8.50

Roast Chicken with stuffing & pig in blanket 19.95 (GFA)

Wine Pairing – 2800 Côtes de Provence France (2022)   175ml – 9.75

Trio of Roast, beef, chicken & pork with all the trimmings 24.95 (GFA)

Vegan Nut Roast, roast potatoes, seasonal veg, gravy 17.95 (VG) (GF)

 

SUNDAY SPECIAL

Roasted Leg of Lamb 23.95 (GFA)

Seasonal veg, roast potatoes, Yorkshire pudding & gravy

Wine Pairing – Camino de la Cabaña Merlot Chile (2023) 175ml – 6.50

 

SIDES

Cauliflower Cheese 4.95   Stuffing 4.25 

 Pigs in Blankets 4.95    Seasonal Vegetables 4.25

 

 

 

 

 

(GF) – Gluten Free               (GFA) – Gluten Free Adaptable                 (VG) – Vegan

 

THE THATCHERS ARMS

SUNDAY MENU

 

FOR THE CHILDREN

Beef Burger, Cheese & Fries 8.95

Battered Fish Goujons, Skinny fries 8.50

Chicken Goujons, Skinny fries 8.50

Pasta, tomato sauce 7.50

CHILDREN’S ROAST

 

All served with Roast potatoes, seasonal vegetables, Yorkshire pudding & gravy

Roast Chicken 10.95

Roast Pork Loin 10.95

Roast Topside of Beef 11.95

DESSERTS

 

Chefs Cheesecake of the Day 8.95

Rhubarb & Plum Eton Mess 8.25 (GF)

Lemon Posset, ginger crumble 8.25 (GF)

Cherry Bakewell, vanilla ice cream 8.50 (VG)

Warm Chocolate Brownie, vanilla ice cream 7.95 (GFA)

Traditional Spotted Dick, with vanilla crème anglaise 7.95

 

House Cheeseboard 12.95

A selection of local cheeses, grapes, celery, cracker selection, apple & date chutney

Dessert Wine Pairing – Sandeman Fine Ruby Port   50ml – 5.20

ICE CREAMS & SORBETS

 

Salcombe Dairy Ice Cream

Vanilla, honeycomb, chocolate, caramel, rum & raisin, dairy free vanilla

choose from 1, 2 or 3 scoops, per scoop 2.50

Salcombe Dairy Sorbet

lemon or raspberry

choose from 1, 2 or 3 scoops, per scoop 2.50

 

(GF) – Gluten Free               (GFA) – Gluten Free Adaptable                 (VG) – Vegan

THE THATCHERS ARMS

Father’s Day Menu

 

STARTERS

Thatchers Black Pudding Scotch Egg, pickled onion salad, wholegrain mustard mayo

Homemade Soup, freshly baked sourdough (VG) (GFA)

Classic Prawn and Crayfish Cocktail, brown bread (GF)

Chicken Liver Parfait, house salad, local chutney, rustic bread (GFA)

Soft Shell Crab Bao Bun, Asian slaw, chilli, wasabi mayo

Bruschetta, heritage tomatoes, basil, olive oil, balsamic, toasted sourdough (VG) (GFA)

PUB CLASSICS

Rack of Ribs, Thatchers BBQ glaze, chips, corn on the cob, slaw

Pie of the Day, roast potatoes, seasonal veg, gravy (GFA)

Fillets of Seabass, caper butter sauce, chimichurri potatoes (GF)

Chicken, Bacon & Avocado Salad, honey mustard dressing (GFA)

Classic Beef Burger, Monterrey jack cheese, bacon, mustard, burger relish, slaw & fries (GFA)

Goats Cheese & Beetroot Salad, quinoa, mixed leaf, walnuts, apple, celery, balsamic vinegar (VGA)

 

 

SUNDAY ROAST

All served with a selection of seasonal vegetables, roast potatoes, Yorkshire pudding & Gravy

Roast Topside of Beef (GFA)

Wine Pairing – Nostros Reserva Pinot Noir Chile (2023)

Roast Pork Loin, crackling (GFA)

Wine Pairing – Jemma Chenin Blanc South Africa (2022)

Roast Chicken with stuffing & pig in blanket (GFA)

Wine Pairing – 2800 Côtes de Provence France (2022)

Trio of Roast, beef, chicken & pork with all the trimmings (GFA)

Vegan Nut Roast, roast potatoes, seasonal veg, gravy (VG) (GF)

 

SUNDAY SPECIAL

Roasted Leg of Lamb (GFA)

Seasonal veg, roast potatoes, Yorkshire pudding & gravy

Wine Pairing – Camino de la Cabaña Merlot Chile (2023)

 

SIDES

Cauliflower Cheese   Stuffing 

 Pigs in Blankets    Seasonal Vegetables

White Wines  

Ancora Garganega Italy

4.2 / 6.2 / 8.2 / 21.5 

This dry white has aromas of pear and apple with citrus notes. The palate is clean and crisp – yet with texture, including floral notes and hints of apricot and honeysuckle, with a lemony finish

Mirabello Pinot Grigio Italy (2022)   

4.5 / 6.5 / 8.5 / 22.5

A fresh dry white with gentle floral and citrus aromas. Crisp and delicate on the palate with orchid fruit and lightly honeyed notes

Les Volets Chardonnay France (2023) 

 7 / 8.5 / 11.5 / 24.95

Bright acidity gives way to green apple and brioche notes. Older oak barrels have added texture and given a toasted hazelnut twist

Moko Black Sauvignon Blanc New Zealand

(2023)  6 / 8 / 10 / 30.95

Zesty citrus with white stone fruits. Luscious, abundant gooseberry aromas follow through onto the palate. Finishes clean, crisp and refreshing

Il Forte Gavi Italy (2023)  

40.95

Pear scents stand out with peach, apricot, and yellow plum. On the palate, fresh and easy drinking with a mildly almond finish. Harmonious and balanced

Catherine Marshall Riesling South Africa (2022)  44.95

Exudes sweet yet persistent, bright, fresh limes. Crisp apple, beeswax and honey on the palate. Well balanced and a soft mineral texture with a long, intense, sherbet finish

 

Rose Wines

Ancora Pinot Grigio Rose Italy (2023)

4.2 / 6.2 / 8.2 / 21.5

Pale coral pink.  A dry, fresh, and fruity rose with delicate aromas of red berries. Soft and creamy textured with a vibrant finish

Burlesque White Zinfandel USA (2023)

4.5 / 6.5 / 8.5 / 22.5

A light and delicate style rose with luscious strawberry ice cream aromas, supported by bright berry and strawberry fruits on the palate with an off dry finish 

2800 Côtes de Provence France (2022)

7 / 9 / 11 / 32

Supremely light in colour with a kiss of red fruit. An enticing and elegant wine

 

Red Wines

Ancora Sangiovese Italy

4.2 / 6.2 / 8.2 / 21.5

Appealing aromas of fresh red fruit and a touch of black pepper spice. A fresh, medium-bodied style with red and black berry fruit characters, and a hint of spice balanced by tangy acidity

Camino de la Cabaña Merlot Chile (2023)  

4.5 / 6.5 / 8.5 / 22.5

Scents of plum, blackcurrant, and cranberries. On the palate; juicy and soft red fruits and a hint of green peppers

Aloe Tree Shiraz South Africa (2021)

4.75 / 6.75 / 8.75 / 24.25

Bursting with dark berry flavours of blackberry, dark cherry, and plums. Soft and subtle tannins and a white peppery finish

Nostros Reserva Pinot Noir Chile (2023)

5.2 / 7.2 / 9.2 / 27

Soft, light red with mature red fruit, cherry, violet flowers and delicate smoky nuances with light tannins

Santuario Malbec Argentina (2022)

6 / 8 / 10 / 30.95

A light and very tasty red hailing from Argentina. Plum, raspberry, and blueberry characters are bountiful in this wine

Artesa Rioja Crianza Spain (2021)

36.95

An attractive modern style of Crianza with lifted aromatics of bramble fruit with some pepper and spice. Plummy fruit, ripe tannins and a gentle savoury finish

Champagne & Sparkling

L’Evento Prosecco DOC Italy (2023)

7 / 30.95

Lively aromas of lemon, pear, and apple. Delicious alone or as part of a cocktail or spritz

Railway Barn Sparkling Rosé England (2024)

8 / 35

This cobalt pink fizz is bursting with personality and purpose. Bright nose of strawberry and cherry, lots of floral aromatics

Laurens Le Graimenous Cremant De Limoux France (2022)

38

Made like a Champagne but from the South of France, this is a lively and bright fizz with intense citrusy notes and just a hint of yeasty savouriness overlaying the lifted fruit aromas

Henners Brut NV England

75

When it comes to English wine, there’s a lot to shout about, not least the stunning sparkling wine from Henners. The palate is fine with a lively and persistent mousse