3 Course Set Menu

Wednesday 14th to Saturday 17th February

£35 p/p

Fall in love again at the Thatcher’s Arms. Candlelit tables and romantic ambience make it an ideal setting along with our fabulous 3 course set menu to enjoy.

Demand will be high, so call and book early to avoid missing out. Deposit required.


Roasted tomato and red pepper soup, with crusty bread and butter (GFA) (VGNA)

Mussels in smoked chilli butter with ciabatta (GFA)

To share baked Camembert, truffle honey and sourdough toast (GFA)


8oz sirloin steak, with spinach, vine tomatoes, béarnaise sauce and triple cooked chips (GF)

Pan fried salmon fillet, with King prawn and pea risotto and salsa verde (GF)

Wild mushroom gnocchi, mushroom velouté and truffle oil (V)

Beetroot & butternut squash Wellington, with Tenderstem broccoli, roasted rosemary new potatoes & vegan jus (VGN)


Raspberry & pistachio bavarois, with fresh strawberries & berry coulis (VGN)

Malt cheesecake, with peanut brittle and toffee sauce

Chocolate and Disaronno tart, with espresso Chantilly cream and chocolate coffee beans

(GF) Gluten Free    (GFA) Gluten Free Available    (V) Vegetarian    (VGN) Vegan    (VGNA) Vegan Available

Menu subject to minor variation.