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Evening Menu - Lunch Menu - Specials -Sunday Menu -Childrens Menu We serve food Tuesday - Saturday from 12 - 2:30pm & 6 - 9pm (6:30 - 9:30pm Fridays & Saturdays) & Sundays from 12 - 3pm & 6 - 9pm. We are proud to use local suppliers and source much of our menu direct from the producers. Please see our main menu or our friends page for a list of our suppliers. We have a lunch and evening menu available Tuesday to Saturday full of Pub favourites like Fish & Chips or Bangers & Mash, at lunchtimes there are also some lighter dishes & sandwiches. If they don't tickle your fancy then have a look at our ever changing specials board with fresh fish, game, homemade pies & our daily vegetarian specials.
Our set price Sunday Roast menu changes weekly, 1 Course £9.95, 2 Courses £11.95 & 3 Courses £13.95. There is always two joints, including a 28 day hung Rib of Stisted beef, with real gravy & all the trimmings plus a fish & a vegetarian choice. As always, the specials board caters more adventurous appetites. Lastly but by no means least I must mention our Homemade Desserts. Mick isn't letting the recipe out for his Steamed Puddings, but you might find yourself torn between them and the Chocolate & Amaretto Mousse or The Chocolate Brownie. Our desserts board changes all the time, hopefully with something for everybody including a British Cheeseboard with Chutney from Bush Cottage Kitchen in Earls Colne...
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Opening Times: Tuesday - Friday 12-3 & 6-11pm, All Day Saturday & Sunday from Midday, Closed Mondays (except Bank Holidays) |
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